Easiest Way to Prepare Appetizing Jain Chinese sizzler

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Jain Chinese sizzler Neeraj Jain is demonstrated in an. The sizzling Chinese Sizzler is one of the most loving dish in India. Chinese cuisine and Chinese sauces, combinely gives a heaven taste when served on hot. You can cook Jain Chinese sizzler using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Jain Chinese sizzler

  1. You need 250 grams of paneer.
  2. You need 1 of Capsicum julienne.
  3. You need 1 of Zucchini.
  4. Prepare 1 of Red bell pepper.
  5. Prepare 1 of Yellow bell paper.
  6. Prepare as required of Baby corn.
  7. Prepare 1 of Cabbage.
  8. It's 1 bowl of Cooked rice.
  9. It's 1 bowl of Cooked noodles.
  10. It's as per taste of Salt.
  11. Prepare As required of Soya sauce.
  12. You need as required of Chilli sauce.

Yanki special sizzler was awsome Love to go there again. Learn How To Make Chinese Sizzler At Home, from The Bombay Chef - Varun Inamdar only on Get Curried. Asian Pre-seasoned cast iron kitchen tools sizzler skillet plate with wooden base. Shutterstock koleksiyonunda HD kalitesinde Tandoori Chicken Sizzler Indian Chinese temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz.

Jain Chinese sizzler instructions

  1. First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame.
  2. Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles..
  3. Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler..

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