Baked Macaroni with egg *Vegetarian. Here is how you achieve it. Ingredients of Baked Macaroni with egg *Vegetarian. You need of spring onions (chopped).

Crust: Combine macaroni, eggs and cheese. Filling: In large skillet, heat oil on medium high heat. Stirfry onion, seeded tomato and mixed vegetables until tender crisp. You can cook Baked Macaroni with egg *Vegetarian using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Baked Macaroni with egg *Vegetarian

1. It's 250 gr of elbow macaroni.
2. You need 5 of eggs.
3. You need 1 tsp of salt.
4. It's 1 tsp of white pepper.
5. You need 3 of spring onions (chopped).
6. It's 250 gr of mozarella and cheddar chese (grated).
7. You need of Margarine for wipping the tray.

Season with garlic powder, basil and oregano. This Easy Vegan Macaroni Casserole recipe is based on a nostalgic dish made with elbow macaroni baked in a cheesy tomato sauce. This Vegan Hamburger Noodle Casserole uses veggie crumbles, onions, and sweet bell peppers. Simple vegetarian macaroni recipes like this are made easy by not pre-boiling the noodles.

Baked Macaroni with egg *Vegetarian step by step

1. Boil the macaroni until its tender, put it aside.
2. Pre-heat the oven 180°C.
3. Prepare muffin tray, wipe it with margarine lightly using cooking brush..
4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion..
5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full..
6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden..
7. Serve them with any sauce you like on the side..

Follow my tips for easy, vegan, cheesy, deliciousness in each and every bite. Your kids are going to love this vegan Baked Macaroni and Cheese. It is a healthy twist on a classic comfort food. Made with a vegetable-stuffed cheesy sauce and topped with herbed bread crumbs, this meal is a keeper! The Best Macaroni And Cheese With Egg Recipes on Yummly