Recipe: Delicious Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan)

Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan). The Sunflower Seed Tahini Sauce is whipped up quickly in the blender. It is made with sunflower seeds, water, Bragg's liquid Aminos, apple cider I added bee pollen as well, but this is optional. You can substitute tamari or soy sauce, but I find the Braggs adds an earthy nutty flavor that I really enjoy.

Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan) Eating vegan cheese is a terrific way to consume whole healthy fats, while Plan ahead to make this vegan cheese. You must soak the sunflower seeds overnight so that they blend smooth and rich. I enjoy the cheese right out. You can have Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan) using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan)

  1. It's of Few celeriac-leaves.
  2. You need 50 ml of dark soy sauce.
  3. Prepare 100 ml of sweet vinegar cucumber pickle juice.
  4. You need 1 of small carrot.
  5. You need 1/4 of green cabbage.
  6. It's 100 g of sunflower seeds (leave some for garnish).
  7. It's 1/2 of leek (green and white part).
  8. You need 3 tbsp of sunflower oil.

Interestingly enough, this vegan sunflower seed cheese recipe is a sample recipe from Almond Essence by Janet L. We use sunflower seed cheese in any recipe that normally would call for sour cream, cheese, or yoghurt. It has found its way to roasted veggies, salads, soups, crackers. Sunflower seeds are more than just a snack.

Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan) instructions

  1. Cut the veggies in small pieces, start frying them on oil in a pan..
  2. After the oil is gone, before the veggies burn, add the soy sauce and the sweet vinegar liquid from the pickle, stir in some sunflower seeds, leave some for garnish..
  3. Stir it often until all veggies look done and garnish with sunflower seeds.

A delicious peanut sauce compliments this fantastic stir fry with simple to follow cooking tips. It's this beautiful vegetable stir fry. The veg is up to you really (we've highlighted some great choices in the Thaw the frozen veggies (with a microwave or by taking them out of the freezer early enough). I just made a version of this with almond butter instead of sunbutter and soy milk instead of. This sunflower seed cheese sauce is great for someone that as a nut allergy.