For Valentine's Day- Crispy Crunchy Truffles. Red Velvet Oreo Truffles for Valentine's Day This Red Velvet Oreo Truffles recipe is easy and delicious! This sweet snack mix is made with M&M's® Red Velvet candies, crispy cereal, crunchy pretzels, and salty peanuts all covered in creamilicious white chocolate and sparkly pink.

For Valentine's Day- Crispy Crunchy Truffles Valentine's Day Truffles are the best special treat for chocolate lover lovers. You can surprise your sweetie with these pinkish rich and decadent Valentine's Day Truffles loaded with dark chocolate even if you have never tried to cook something before. Special edition Oreo Truffle Valentine's Day Hearts! You can have For Valentine's Day- Crispy Crunchy Truffles using 11 ingredients and 13 steps. Here is how you achieve that.

Ingredients of For Valentine's Day- Crispy Crunchy Truffles

  1. It's of For the milk chocolate truffles.
  2. It's 2 of bars Chocolate with crispy malt filling.
  3. Prepare 50 ml of Heavy cream.
  4. Prepare 2 tsp of Diced almonds.
  5. Prepare 1 of bar Milk chocolate.
  6. Prepare of For the strawberry cream cheese truffles.
  7. Prepare 2 of bars Strawberry flavored chocolate with crispy malt filling.
  8. It's 50 grams of Cream cheese.
  9. You need 1/2 of Biscuits.
  10. It's 1 of bar White chocolate.
  11. Prepare 1 of Silver dragées.

Chocolate truffles in the shape of a heart - creamy inside, crunchy on the outside! Place this mixture into the refrigerator with the parchment paper for at least one hour to harden and become crispy and crunchy and so delicious! This Valentine's Day, put the roses in a special hot drink for your special someone. No store-bought Valentine's Day candy will ever compare to these homemade confections, including giant peanut butter cups, boozy gummies, and two-ingredient truffles.

For Valentine's Day- Crispy Crunchy Truffles step by step

  1. Let's start with the milk chocolate truffles... Chop up the malt-filled chocolate bars finely, put into a heatproof container, and microwave until melted..
  2. Mix until evenly dissolved, add the heavy cream and mix well..
  3. Add the diced almonds and mix again. Chill for 5 to 10 minutes until the mixture is of a consistency which can be formed easily..
  4. While the milk chocolate truffle mixture is chilling, make the strawberry cream cheese version. Have the cream cheese at room temperature..
  5. Chop up the strawberry chocolate bar in the same way, put into a heatproof container and microwave until melted..
  6. Add the cream cheese to the melted chocolate and mix well. Crush the biscuit and mix it in too. Chill in the refrigerator..
  7. Take out the milk chocolate truffle mix, scoop out bite sized portions using 2 spoons, and form into balls using plastic wrap..
  8. When all the mixture has been formed into balls, dip into milk chocolate that has been chopped finely and melted in the microwave. Put the dipped truffles on a plate that is lined with plastic wrap..
  9. Put the truffles in a clean bowl and roll them around until the surface is spiky. (If you have a mesh screen used for this purpose use that instead.).
  10. When the chocolate has hardened, put the truffles into paper cups to finish..
  11. Next, scoop and form the strawberry cream cheese truffles in the same way..
  12. Dip them into white chocolate that has been chopped and melted in the microwave. Take them out using two forks and leave them on a plastic wrap-lined plate until the chocolate has hardened..
  13. Decorate with silver dragées before the chocolate has set. Put into paper cups once set to finish..

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily. Valentine's Day is a day for love — but why not for laughs too? Besides the standard flowers, chocolates, and candlelit dinners on Valentine's Day, there's truly nothing more romantic than making your loved one laugh with a sweet, punny message from the heart — after all. You won't believe what's packed into these delicious bite sized truffles! I love the holidays even more because of my kids.