Black Tea Chocolate Truffles For Valentine's Day. .chocolate Valentine's day truffles have a mocha flavor and a good hit of salt to give them a more grown-up taste than your typical chocolate truffles. If necessary, dust your hands with a light layer of cocoa powder and roll the balls between your palms to get them round. Pour the sprinkles into a bowl.

Black Tea Chocolate Truffles For Valentine's Day Cocoa powder is a rich source of flavonoids and antioxidants including the aforementioned manganese. Cocoa powder also contains iron, magnesium. Valentine's Day is coming in hot and you're not sure what to get (you're not alone). You can cook Black Tea Chocolate Truffles For Valentine's Day using 5 ingredients and 12 steps. Here is how you cook that.

Ingredients of Black Tea Chocolate Truffles For Valentine's Day

  1. Prepare 150 grams of Dark chocolate.
  2. You need 75 ml of Heavy cream.
  3. It's 1 1/2 tsp of Earl Grey tea leaves.
  4. You need 1 tsp of Mizuame.
  5. You need 60 grams of ★Dark chocolate.

Ardent Cannabis recently launched a CBD caramel infusion kit just in time for Valentine's Day. Valentine's Day Truffles are the best special treat for chocolate lover lovers. You can surprise your sweetie with these pinkish rich and decadent Valentine's Day Truffles loaded with dark chocolate even if you have never tried to cook something before. To serve, place cocoa in a pie pan.

Black Tea Chocolate Truffles For Valentine's Day instructions

  1. Finely chop the chocolate into a bowl. Just break the chocolate along the cracks if you're melting it in the microwave..
  2. Heat the heavy cream, mizuame, and the Earl Grey tea leaves in a pot. Turn the heat off when it's just about to boil..
  3. Pour the mixture from Step 2 through a tea strainer and add into the bowl from Step 1. Mix well with a rubber spatula..
  4. Pour the chocolate into a mold lined with parchment paper. Chill in the fridge to harden..
  5. When hardened, cut into desired sizes using a knife and roll them up into balls. Chill in the fridge..
  6. Finely chop the ★ chocolate and melt in a double boiler. Take care not to overheat the chocolate as it will melt the truffles when used as coating..
  7. Dip the truffles into the melted chocolate one-by-one. Roll them around with a fork, then transfer to line on a sheet of parchment paper. Chill in the fridge to harden..
  8. A bar of chocolate will be plenty to prepare the coating, but you can also melt any leftover chocolate from Step 1..
  9. Please keep your eyes on the chocolate when melting in the microwave. (For best results, melt in a double boiler.).
  10. Easy Chocolate Truffles..
  11. Easy Chocolate Truffles..
  12. Rich Chocolate Mousse..

Add several truffles one at a time to cocoa and swirl pan to coat. Transfer to serving plate or place truffles in mini muffin cups (available at grocery stores). Try special edition Oreo Truffle Valentine's Day Hearts! Chocolate-dipped truffles in the shape of a heart - creamy on the inside, crunchy on the outside! Since we are closer and closer to Valentine's day, I came to the idea to make an interesting twist with this classic treat, and make my Oreo Truffles.