Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). Tauhu telur which is literally translated as tofu egg is a famous Indonesian favourite dish. As the name suggests, this Along with some vegetables such as beansprouts, the tauhu telur is made flavourful with a sweet and nutty sauce made primarily with Indonesian sweet soy sauce and peanut butter. The Best Indonesian Salad Recipes on Yummly

Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) Also known as ketjap manis, it's a thick and dark molasses-like sauce with palm sugar and soy sauce as its base and with the addition of aromatic spices for flavor. Kecap manis [pronounced: ketchup MAH-nees] is an Indonesian sweet soy sauce and ubiquitous ingredient in Indonesian cooking especially Java. He said that kecap manis is one of his happy sauces. You can have Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap)

  1. Prepare of For salad:.
  2. It's of Deep fried tofu (you can use silk or firm tofu then fried it) mine I bought it in Asian store and it’s already fried.
  3. You need of Fried egg (egg omelette).
  4. It's of Shredded cabbage.
  5. You need of Shredded carrot.
  6. You need of Bean sprouts.
  7. You need of Chopped green onion.
  8. It's of Little oil.
  9. It's of For sauce:.
  10. You need of Sweet soy sauce.
  11. You need of Minced garlic.
  12. Prepare of Sliced shallots.
  13. Prepare of Chopped birds chilliest or Thai chilies.
  14. It's of Lemon juice.

In Winnipeg, kecap manis of ABC brand is sold at most Asian markets and any Superstores. Tahu Telur (Indonesian Tofu Omelette Salad) - Tofu and egg omelettes are piled with fresh vegetables and dressed in a peanut dressing. A light yet satisfying meatless meal you will enjoy eating. In small pot, add brown sugar and soy sauce.

Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) instructions

  1. For salad: In a small bowl crack the egg and beat it until no white remind. Set aside..
  2. In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan. Cook for 2 minutes and flipped over, cook another side too..
  3. When the egg turns golden brown turns off the heat. Transfer the egg omelette on a plate or cutting board. You can sliced or either leave it as it is..
  4. Sliced the fried tofu. And mixed all the vegetables..
  5. For the sauce: In a small bowl add all the sauce ingredients and mixed well..
  6. For assembly: I like to arrange the whole omelette on a plate, then add the vegetables on it. Sprinkle with tofu sliced then lastly pour the sauce over the tofu. But of course you can sliced your omelette and arranged it with the rest of the ingredients..
  7. Enjoy 😊.
  8. Note: For me I like to enjoy it with Indonesian shrimp crackers..
  9. ❤️HappyCooking ❤️.

Boil the sauce over low to medium flame until thickens resembling maple syrup. Mix in cubes of tofu into beaten eggs. In a non-stick pan, heat up oil over medium high heat. Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating in Indonesia, which has a darker color. Ayam Kecap Pedas - Chicken in Spicy Sweet Soy Sauce.