Honey Sesame Tofu. Honey Sesame Tofu is the perfect dinner for meatless Monday or vegetarians. The tofu is fried Another tofu recipe! This time we are making Honey Sesame Tofu!

The honey in this recipe not only brings balance to the heat of the ginger and red pepper flakes, but also helps the tofu. This week's video is another cooking video - this time I take you along with me as I make "Honey Sesame Tofu". Quick and easy honey sriracha sesame tofu recipe, made with simple ingredients. You can have Honey Sesame Tofu using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Honey Sesame Tofu

1. It's 1 box of firm tofu about 1 pound or 500g.
2. You need 1/3 cup of honey.
3. You need 1/3 cup of soy sauce.
4. It's 1/4 cup of ketchup.
5. It's 1/4 cup of brown sugar.
6. It's 1/4 cup of rice vinegar.
7. It's 1 tsp of sesame oil.
8. It's 2 Tbsp of minced garlic.
9. Prepare 1 Tbsp of sesame seeds for garnish or to taste.
10. Prepare 1/4 cup of scallions for garish or to taste.

This Honey Sesame Tofu dish can be your starting point! Perfect as a meal or a happy hour snack, the Honey Sesame Tofu is a delightfully crispy and savory vegetarian dish. Thread the tofu alternately with the vegetables onto the skewers. People in India are more inclined towards paneer, which is a milk solid and used in many dishes across the spectrum.

Honey Sesame Tofu instructions

1. Wrap the tofu in cheese cloth. Place a heavy pan on top for about 30 minutes..
2. Then, place the tofu in the freezer for at least 6 hours..
3. Remove the tofu from the freezer and use the defrost function of the microwave for about 10 minutes. After that, repeat step one to squeeze out excess water..
4. In the meantime, take a large bowl to mix and combine honey, soy sauce, ketchup, brown sugar, vinegar, sesame oil and garlic. Scoop about 1/2 cup of the marinade and set aside..
5. Use hands to break the tofu into bite size pieces and put them inside the large bowl containing the marinade. Stir and let the tofu marinate for at least 30 minutes..
6. Line the fryer basket with grill mat or sheet of lightly greased aluminum foil..
7. Put the tofu pieces inside the fryer basket without stacking and air fry at 400F (200C) for 14-16 minutes, stir once in the middle, until the edges of tofu looks a bit caramelized..
8. While air frying, use a wok or a frying pan to bring the sauce to boil. Stir constantly until the sauce thickens..

This Honey Garlic Tofu recipe is a great way to jazz up tofu! Add tofu cubes and fry until all sides are browned. Turn off heat and add sesame oil, stirring once more. This amazing Sesame Tofu recipe is easy to eat and delicious! Forget take-out, because this fried Forget take-out, because this fried tofu with sesame sauce is the best ever!