Recipe: Yummy Fried Tofu Varuval (Vegan)

Fried Tofu Varuval (Vegan). Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. You can also use it in a vegetable stir-fry or noodle dish. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids.

Fried Tofu Varuval (Vegan) It is a great plant-based source of protein. This dish is composed of one of my most basic Stir Fry or Noodle sauce recipes and a bunch of fresh veggies and tofu. The sauce is extremely simple to make and coats the vegetables and tofu perfectly. You can cook Fried Tofu Varuval (Vegan) using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Tofu Varuval (Vegan)

  1. Prepare 6 of Fried Soya Tofu - cut into cubes.
  2. Prepare 2 of Big Onion Sliced.
  3. Prepare 2 Tablespoons of Ginger Garlic paste.
  4. Prepare 1 teaspoons of Turmeric Powder.
  5. It's 1 Tablespoon of Chilli Powder.
  6. You need 1 Tablespoons of Curry Powder.
  7. It's of Few Corianderleaf.
  8. Prepare of Curryleaves.
  9. You need of Salt.

This Tofu Fried Rice is made with crispy tofu, carrots, peas, and cashews for a hearty and delicious plant-based and gluten-free meal. Like I mentioned, this vegan fried rice is very versatile. You can change and adapt this recipe depending on what ingredient you have on hand. Marinate your tofu before air frying.

Fried Tofu Varuval (Vegan) instructions

  1. Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes..
  2. Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt..
  3. Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat..
  4. Garnish with Curry leaves and Coriander leaf..

Sure, you can just toss it in some salt and pepper and oil and then air-fry it, but I find that the It's a good idea to toss your tofu a couple of times while it's air-frying to help it "fry" evenly. The way an air fryer works is by circulating the air evenly around your food, unlike. It's so flavorful, high in protein, and much healthier than Chinese takeout. This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make Place the tofu in the pan and fry until golden brown on all sides.