Recipe: Appetizing French Omelette with Chives

French Omelette with Chives. They are as welcome in a classic French omelet as they are in an Asian stir-fry. Mushrooms also are a nutritional bargain. Traditionally a French omelette was cooked with fine herbs (Omelette aux fines herbes, in French) this is usually, parsley, chervil, tarragon, and also chives.

French Omelette with Chives Photo "French omelette with chives" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. French omelet, French omelette, Beaten eggs fried with butter. French three eggs fluffy omelette, top view Mushroom Omelette folded in a Omelette Pan Wrapped omelette with grated cheese. You can have French Omelette with Chives using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of French Omelette with Chives

  1. It's 3 of eggs.
  2. You need 1 Tbl of butter.
  3. You need of Chives (chopped) + couple for garnish.
  4. You need to taste of Salt & pepper.

While French omelettes traditionally consist of only egg, butter, and salt, he says, "You can make it special by adding fresh truffles. If you want to make it really chic, a bit of chives chopped on top. I like to put chives or you can cook the mushrooms ahead of time and get them really nice and crispy, or. To begin making an incredible omelette, you've got to break three farm fresh eggs, and a pinch of salt and a half teaspoon of water.

French Omelette with Chives step by step

  1. Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste.
  2. Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom.
  3. Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you.
  4. Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives.

Whisk until your egg mixture is completely liquid. This quick and easy Asian style Omelet with Chives and Onions can be thrown together in minutes. It is usually served as a side dish with rice. Tools Used in Making This Omelet with Chives and Onions. For some, an omelet is an omelet.