Recipe: Tasty Green Bean Casserole

Green Bean Casserole. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions.

Green Bean Casserole No Thanksgiving feast is complete without one. Sausage Balls are easy, cheesy and oh so delicious! Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. You can have Green Bean Casserole using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of Green Bean Casserole

  1. It's 4 cans of green beans drained.
  2. Prepare 2 cans of cream of mushroom soup.
  3. It's 1 can of french fried onions.

This easy green bean casserole has always been one of my favorite dishes. You can make it before any guests arrive and refrigerate it until it's ready to bake. —Anna Baker, Blaine, Washington. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Green Bean Casserole recipe with homemade cream of mushroom soup and French fried onions.

Green Bean Casserole instructions

  1. Drain the green beans and place in bowl.
  2. Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined..
  3. Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min..

Easy to make with fresh green beans…this casserole will be a hit over the holidays! The Best Green Bean Casserole Recipe. Every year, we all look forward to seeing family around the holidays. The love and laughter and joy of being with family on Thanksgiving and Christmas are the. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year.