🧑🏽‍🍳🧑🏼‍🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food. Looking for recipes using rice noodles? Looking for recipes using rice noodles? These Spicy Thai Noodles are a great example 🙂 They are waaaaay too spicy for the family, but perfect for him.

🧑🏽‍🍳🧑🏼‍🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food This easy fried rice noodle recipe is a Thai favorite around the world. Added to the rice noodles are shiitake mushrooms, orange pepper, bean sprouts, and chicken, or tofu if you're vegetarian/vegan. For those who like it extra spicy, serve with more Thai chili sauce on the side. You can have 🧑🏽‍🍳🧑🏼‍🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients of 🧑🏽‍🍳🧑🏼‍🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food

  1. You need 150 g. of Rice noodle.
  2. Prepare 80 g. of Pork.
  3. It's of 🟡marinated pork.
  4. You need 1/2 tbsp. of Vegetable oil.
  5. You need 1/2 tbsp. of Oyster sauce.
  6. You need 1/2 tbsp. of Soy sauce.
  7. It's 1/2 tbsp. of Fish sauce.
  8. It's 1/4 tsp. of Baking soda.
  9. Prepare 1/2 tsp. of Sugar.
  10. It's of 🟡Stir fry sauce.
  11. Prepare 1 tbsp. of Oyster sauce.
  12. Prepare 1 tbsp. of Soy sauce.
  13. It's 1 tbsp. of Fish sauce.
  14. It's 1 tbsp. of Sugar.
  15. It's 2 tbsp. of Water.
  16. It's 1/2 tsp. of Black Soy sauce.
  17. Prepare 2 cloves of garlic.
  18. Prepare 3 pcs. of Red chili.
  19. It's 3 of eggs.
  20. You need of Spring onion.

This cold rice-noodle dish, dressed in vinegar and chile oil and topped with spicy pork, herbs and peanuts, has roots in Yunnan, a southwestern Drain noodles while running under cold water, until they are cool to the touch. Add salt and pepper to taste. Noodles: Cook rice noodles in water with salt, according to package instructions. Serve chicken/vegetables over noodles with sauce poured generously on top.

🧑🏽‍🍳🧑🏼‍🍳 The Spicy Thai Noodles with Pork •Easy Rice Noodles Recipe |ThaiChef food instructions

  1. Soak rice noodle in water until soft and remove from water.
  2. Marinated pork with all ingredients below👇🏻.
  3. Mix all ingredients below 👇🏻.
  4. Add pan to hight heat until hot•turn off heat add oil coat the pan then remove excess oil •then add Eggs fried until cooked then remove • use same pan fried pork +garlic & chili + sauce +noodles + cooker egg + spring onion.

Serve the noodles with the chicken skewers and enjoy hot or cold! This recipe was created by a contestant during a cooking competition. Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily. We love rice noodles for their super fast cook time. Forget takeout: Make this classic Thai noodle dish at home instead and you won't ever need to pick up the phone You'll find many of the ingredients for this chicken and noodles recipe in the Asian section of your supermarket or health food store.