Barbecue Beef Sliders. Slow Cooker BBQ Beef Sliders, five-ingredient BBQ Beef (S&P included!!) slow-cooked for hours and topped with your favorite BBQ sauce! Slow Cooker BBQ Beef Sliders are a staple sandwich you and your family will love year round!. Although, there is just something super comforting about these sandwiches during the fall and winter months.
Pour the sauce over the beef.
How to cook Easy BBQ Beef and Cheddar Sliders.
In small bowl, combine melted butter, Dijon mustard, Worcestershire sauce, poppy seeds and dried minced onion.
You can cook Barbecue Beef Sliders using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Barbecue Beef Sliders
- Prepare of Brisket.
- You need of Hawaiian slider buns.
- Prepare of Your favorite barbecue sauce.
- You need of Pepper jack cheese.
- You need of Hamburger pickles.
Cut rolls in half to their is a top and a bottom. Place beef in slow cooker topped with onions, barbecue sauce, beer and minced garlic. Remove beef and shred with two forks. (Optional) Skim fat off top of remaining liquid in slow cooker. Slow Cooker BBQ Beef Sliders are miniature bites of goodness.
Barbecue Beef Sliders instructions
- Heat brisket with barbecue sauce half way. Then add pepper jack cheese and melt on brisket. Place on bun and add two pickles on top then place top bun on top of pickles. Enjoy with your favorite chips!.
These Slow Cooker Shredded Beef Sliders with a sweet and spicy BBQ sauce are my latest adventure in slow cooking for two. Most pulled beef recipes make twice that amount. I don't mind leftovers for lunch the next day, but I don't want leftovers all week. Note that some slow cookers run hotter than others; keep a close eye to make sure the sauce doesn't get too hot or overly dry. Place both halves of buns stacked face-down on top of each burger.