French Dressing Beef Jerky.

You can have French Dressing Beef Jerky using 2 ingredients and 2 steps. Here is how you cook that.

Ingredients of French Dressing Beef Jerky

1. Prepare As needed of salted beef see my recipe.
2. Prepare 2 tablespoons of French dressing.

French Dressing Beef Jerky instructions

1. Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing..
2. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..