Easiest Way to Make Tasty Brad's Hawaiian bbq pulled pork sandwich

Brad's Hawaiian bbq pulled pork sandwich. Sandwich Build: Sweet Chile Sauce, warmed, recipe follows. For the sandwich build: Using two forks or your hands, pull apart the warm pork. Butter and toast the buns until golden.

Brad's Hawaiian bbq pulled pork sandwich Fully loaded, they are the perfect anytime sandwich. A Hawaiian Pulled Pork Sandwich with homemade Pineapple BBQ Sauce. Imagine a sweet and spicy bbq sauce all over slowly cooked pork butt. You can have Brad's Hawaiian bbq pulled pork sandwich using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brad's Hawaiian bbq pulled pork sandwich

  1. You need 2 lbs of pork shoulder roast.
  2. It's 1 of small can crushed pineapple.
  3. It's 2 tbsp of red wine vinegar.
  4. You need of Smoked paprika, garlic salt, and black pepper.
  5. You need 1 of sweet onion, chopped.
  6. It's 2 bottles of sweet baby Ray's Hawaiian bbq sauce.
  7. It's 2 tbsp of spicy brown mustard.
  8. You need 1 of fresh pineapple, skin, core, and slice.
  9. It's 8 oz. of Sliced smoked gouda.
  10. Prepare 8 of Hawaiian buns.

Slow Cooker Barbequed Pork for Sandwi. This is how I cook my bbq pork. Recommendation for those who have used pork tenderloin, boneless pork chops, etc., - you're using an expensive cut of meat when the cheap cuts work as well. I served my sweet pork on King's Hawaiian Sweet Rolls that I found at the grocery store, but any roll will work! related recipe: you'll love this easy SLOW COOKER ROOT BEER PULLED PORK SANDWICH.

Brad's Hawaiian bbq pulled pork sandwich instructions

  1. Add pork, crushed pineapple, onion, and vinegar to a crockpot. Sprinkle liberally with spices. Cover and cook on high for 4-6 hrs. Until it becomes tender and easily pulls..
  2. Pull pork in crockpot and add mustard and bbq sauce. Continue on high until heated through..
  3. Pre heat and clean your grill..
  4. Place pineapple slices on grill. Grill until you get good char lines on one side. Flip and place cheese on grilled side. Grill until cheese melts and pineapple is sizzling hot..
  5. While cheese is melting toast buns on grill. Plate bottom bun. Then pork. Top with pineapple ring. Then top bun. Serve immediately. Enjoy..

A great meal to feed a crowd. Place the pork on top of the carrots and onions and pour half of the pineapple juice mixture over pork. Remove the roast from the slow cooker to a cutting board. Serve the pork on rolls drizzled with the Hawaiian sauce or on the side for dipping. The most epic low carb BBQ pulled pork sandwiches on keto approved cheddar biscuits with cabbage slaw.