Stir fried beef/pork. Find the tastiest, easy beef stir-fry in our collection of dozens of beef stir-fry recipes. Eggplant, shrimp, and ground beef or pork are spiced up with ginger, garlic, and chile sauce in this authentic recipe. Made with ground pork, this recipe is a simplified version of the popular Szechuan Stir Fried Green Beans with Minced Pork.

Boneless pork chops (it's just very lean, so be careful to not over cook it; otherwise, it will dry out), pork tenderloin, and even ground pork are all options. How I make sure the pork gets crispy? The test kitchen shows you how to prepare two satisfying stir-fries: beef with broccoli and pork with eggplant and onions. You can have Stir fried beef/pork using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Stir fried beef/pork

1. It's 4 of celery stalks, leaves attached.
2. It's 10 of Baby carrots and root veggies, sliced diagonally.
3. It's 1 tbsp of ginger, minced.
4. Prepare 1 tbsp of garlic, minced.
5. You need 4 tbsp of vegetable oil.
6. Prepare of Sauce and Beef.
7. It's 1 tbsp of corn starch.
8. You need 3 tbsp of soy sauce.
9. Prepare 3 tbsp of white wine.
10. It's 2 tsp of vegetable oil.
11. Prepare 2 tsp of brown sugar.
12. You need 2 tsp of rice vinegar.
13. You need 1 lb of beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef.

This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Honestly, I think pork or even ground turkey would work just as well or better, and will most likely be less expensive than beef. You can use a whole pound of meat if you like. Get the recipe for Stir-Fried Beef with Broccoli »Farideh Sadeghin.

Stir fried beef/pork step by step

1. Mix ingredients of sauce in a bowl until fully dissolved..
2. Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside..
3. Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside..
4. Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine..

Korean Spicy Stir-Fried Pork Belly (Jeyuk Bokkeum). Bokkeum is an umbrella term given to dishes—often made with inexpensive, strong-flavored cuts of meat—that are stir-fried over high heat. Stir Fry With Beef Cubes Recipes. Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar. An easy homemade stir-fry sauce is the perfect base for this weeknight dish.