Spritz Cookies. Spritz Cookies are a Holiday Classic Cookie Recipe! I will admit, Spritz Cookies have never been a first choice cookie for me. No oozy caramel, no chocolate chips, no frosting… but isn't there just.

Spritz Cookies This tender spritz cookie recipe is very eye-catching on my Christmas cookie tray. The dough is easy to work with, so it's fun to make these spritz cookies into a variety of festive shapes. Browse Allrecipes.com's user-rated and reviewed list of Spritz Cookie recipes. You can cook Spritz Cookies using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spritz Cookies

  1. Prepare 1 1/2 cup of margarine or butter.
  2. You need 3 1/2 cup of all-purpose flour.
  3. Prepare 1 cup of sugar.
  4. Prepare 1 of egg.
  5. Prepare 1 tsp of baking powder.
  6. It's 1 tsp of vanilla.
  7. Prepare 1/2 tsp of almond extract.
  8. It's 1 of sugar sprinkles if desired.
  9. Prepare 1 of food coloring if desired.

Spritzgeback Cookies - Swedish Butter Cookies - Pressed Butter Cookies. Spritz Cookies are crisp, fragile, and buttery tasting. What Christmas holiday cookie plate would be complete without these. These cookies bring back SO many memories!

Spritz Cookies step by step

  1. Beat margarine or butter with an electic mixer on medium for 30 sec..
  2. Add 1 cup of flour, sugar,egg, baking powder,vanilla and almond extract..
  3. Beat until throughly combined. Add the remaining flour. Add food coloring to dough..
  4. Force unchilled cookie dough into cookie press onto and ungreased cookie sheet. Decorate with sugar sprinkles if desired.
  5. Bake in a 350°F oven for 8 to 10 minutes or until edges are firm but not brown..
  6. Cool cookies on wire rack..

When I was little, there was Light, crisp, and so buttery, these spritz cookies are a beloved holiday tradition. Learn how to make classic spritz cookies! Including how to use both new and old cookie presses. These cookies are slightly crunchy, buttery. Spritz cookies, sometimes called butter spritz or pressed butter cookies, are pretty, petite cookies with a tender, crisp crumb and a rich butter flavor.