Flower-Themed Sushi Cake for Mother's Day and Special Occasions. Mother's Day is the best way to celebrate the sweetest lady in your life with treats aplenty. For all the avocado aficionados out there, All That Batter is Singapore's first avocado-themed cafe To stage a memorable Mother's Day celebration, impress her with a bouquet of flowers, cake and champagne. Order Mother's Day Cake Online from Wide Variety at Best Price.

What better way to do this than preparing this Mother's Day special Sushi Cake recipe? #MikaMamiBento #tutorial #sushi. See more ideas about Themed cakes, Cupcake cakes, Amazing cakes. Hi everyone…This is my piece for Chinese New Year collaboration by sugar art philosopher. You can cook Flower-Themed Sushi Cake for Mother's Day and Special Occasions using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Flower-Themed Sushi Cake for Mother's Day and Special Occasions

1. Prepare 540 ml of Sushi rice.
2. It's 1 bag of Flavored Kampyo (dried gourd) for sushi.
3. Prepare of - Decoration ingredients -.
4. Prepare 1 of Egg.
5. You need 1/3 of Cucumber.
6. It's 1 of Salmon roe.
7. It's 1 of Tuna (sashimi quality).
8. You need 1 of Salmon.
9. It's 1 of Snow peas.

A group of Indonesian sugar artist. This cake for me is very challenging…first time making wafer flower and painting…and the swirl. Sushi Dogs are a closed species by Chital. Please do not make your own without permission.

Flower-Themed Sushi Cake for Mother's Day and Special Occasions step by step

1. Make the kinshi-tamago (julienned omelet) with the egg. Finely chop the flavored kampyo and mix into the sushi rice..
2. Lay a piece of plastic wrap in a cake pan. Firmly press the kinshi-tamago and sushi rice down into the cake pan. If you prefer, you can add cucumbers, shiso leaves, etc..
3. Put a plate on top of the cake pan and flip it over. The base layer is finished. Using a smaller cake pan, repeat the process and carefully add the second layer on top of the base..
4. For the second layer, omit the Kinshi-tamago. Instead, arrange sliced cucumbers and salmon roe on top..
5. Thinly slice the salmon and tuna. Roll up 1 slice and add a few more slices around it to make salmon and tuna flowers..
6. Decorate the base with the salmon and tuna flowers. Boil the snow peas in salted water. Cut into diagonal slices. Position them next to the flowers to imitate leaves..
7. Spoon salmon roe between 2 flowers, and it's done..

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