Mushroom soup. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.

Mushroom soup I pick the mushrooms for this soup in the beautiful forests of the Pacific Northwest. There is nothing like harvesting fresh ingredients all by yourself. This easy healthy chicken and mushroom soup recipe is hearty and flavorful. You can have Mushroom soup using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mushroom soup

  1. Prepare 1 spoon of butter/ margarine.
  2. You need of Blended ingredients:.
  3. It's 5-6 of small oyster mushroom/ button mushroom or 1 big mushroom.
  4. It's 1/4 of onion.
  5. Prepare 2 cloves of garlic.
  6. It's ±1 handful of of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire.
  7. Prepare of Chicken breast or any meat, cut small or mince (optional).
  8. It's 1/4 of onion, diced.
  9. Prepare Pinch of salt.
  10. Prepare Pinch of black pepper.
  11. It's Pinch of white pepper.
  12. You need A bit of of Parsley or celery, chopped.
  13. Prepare of Spring onion, chopped.
  14. Prepare 2 tablespoon of wheat flour, mix with some water.
  15. Prepare ±600 ml of of water or milk.

Mushroom soup is a hearty and delicious dish to make on a cold winter night. These rich mushroom soup recipes are easy to make at home. In the Creamy Mushroom Puffed Shells recipe, I take the soup we made in a previous recipe and turn it into a fancy, yet super simple, appetizer. Creamy Mushroom Soup with Garlic Chips and Rosemary - a delicious easy recipe Who doesn't love a delicious bowl of creamy mushroom soup?

Mushroom soup step by step

  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant.
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted..
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale..
  4. Add on salt & pepper, stir well and add on water/ milk until boiled..
  5. Add on chopped parsley/ celery & spring onion, stir..
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly).
  7. Serve with garlic bread or any toast 😉.

This version has rosemary and garlic chips added. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. Wild Mushroom Soup Recipe - Paleo & Gluten FreeConfessions of an Overworked Mom. This is the best ever mushroom soup! A super flavorful, healing oyster mushroom soup with delicious aromatics like lemongrass & ginger.