Beef Patties. Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes. This version comes from Shani Jones of Peaches Patties in San Francisco, named in honor of her mother's signature recipe.
I fix the moist, mild-tasting patties often for family and friends.
Greek beef patties are one of many reasons why Greek cuisine is so darn tasty!
This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo.
You can cook Beef Patties using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients of Beef Patties
- You need Half of kg gound beef.
- It's of Garlic, minced.
- Prepare of Onion, minced.
- Prepare of Salt.
- It's of Melted butter.
- Prepare of White pepper.
- It's 1 of egg.
- It's Dash of bread crumbs.
Download Beef patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling. Make a big batch because this Jamaican beef patty will disappear fast! Jamaican Beef Patties: Jamaican patties are one of my favourite snacks.
Beef Patties instructions
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side..
They are like handy, portable little soup pockets of curry pie goodness. They can be a quick, cheap bite to eat on the run or they. Fold the dough over the filling to make a half moon shape and press to seal. Place the patties on a parchment lined cookie sheet and place in the. These spicy Jamaican patties are a traditional staple in the Caribbean.