Italian sausage pasta w/ tomato sauce. Pour in tomatoes and tomato sauce; mix in salt, ground black pepper, basil, oregano, bay leaf and cooked sausage. The onions do add some sweetness to the sauce, so keep that in mind when. This Italian sausage pasta sauce is made by browning Italian sausage and then simmering it in a fresh tomato sauce.

It's a traditional recipe from my husband's family. In fact, this recipe was one of. This spicy Italian sausage pasta recipe is fast, easy, and uses minimal ingredients. You can have Italian sausage pasta w/ tomato sauce using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Italian sausage pasta w/ tomato sauce

1. You need 1 jar of tomato sauce.
2. It's to taste of Fresh garlic minced.
3. You need 1/2 of 1/2 white onion chopped.
4. It's 2 of 2 spicy italian sausage.
5. It's as needed of Olive oil.
6. You need to taste of Salt & pepper.
7. Prepare to taste of Fresh basil.
8. You need of Pasta of your choice.

It's the perfect weeknight dinner that tastes like it came from a The sauce is creamy, but not too creamy if you know what I mean. The cream helps mellow some of that acidity from the. While the sausages are cooking, bring a large pot of salted water to a boil. Cook the pasta according to the package instructions until al dente.

Italian sausage pasta w/ tomato sauce step by step

1. Boil and cook your pasta (season w salt & olive oil). She’ll pasta my fav, lots of surface area to coat the sauce!!!.
2. Heat pan to medium heat, olive oil, garlic and onion to sweat for a minute or two.
3. Add the diced sausage (strip away the casing if you don’t like it).
4. Pan fry until sausage is cooked - salt & pepper to taste.
5. Pour in the jar tomato sauce (more basic flavor the better - like a blank canvas - you should add flavors of your liking).
6. Cover on and simmer for 6 to 8 minutes.
7. Mix in the pasta and splash a few basil leaves on top! Done! If you love cheese shave some in too.

Quick and easy spaghetti recipe with Italian sausage. The tomato-based sauce gets its seasoning from the sweet and spicy sausages. The sauce should be done in the time it takes to heat the pasta water and cook the spaghetti. Feel free to vary the amount of sausage for the sauce. Flavor-packed sausage and sun-dried tomatoes are sure to liven up any simple pasta dish.