Pesto with angel hair pasta and grape tomatoes. DIRECTIONS Prepare Angel Hair Pasta to pkg. directions and drain. Add salt and pepper, continue to cook until hot. Angel Hair Pasta with Shrimp, Tomatoes and Fresh BasilHouse of Nash Eats.
This delectable pasta dish features swirls of tender angel hair, plump shrimp, and grape tomatoes tossed with pesto. Garnish with sprigs of basil just before serving for extra color and a burst of freshness. Grilled shrimp over angel hair pasta with melted mozzarella, basil, and tomatoes in a garlic butter sauce makes a delicious and easy meal. You can have Pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pesto with angel hair pasta and grape tomatoes
- Prepare 1/2 pound of angel hair pasta.
- You need 1/2 cup of grape tomatoes cut in half.
- Prepare 1/4 cup of loosely packed basil leaves.
- It's of Grated parmesan cheese.
- It's of Pesto.
- Prepare 1/4 cup of pine nuts.
- It's 1 cup of loosely packed fresh basil leaves.
- It's 1 cup of loosely packed fresh parsley.
- It's 3 TBSP of minced garlic.
- You need 1 TSP of kosher salt.
- You need of Fresh ground black pepper.
- It's 2 TBSP of lemon juice.
- It's 3 TBSP of olive oil.
Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper. Add crusty bread and a salad to this easy pasta dish to make a complete meal in mere minutes. "The creamy sauce with fresh tomatoes and basil is a pleasant change from traditional tomato-based sauces," writes Irene Smoliga of Harrisburg, Pennsylvania. * Spaghetti or Angel Hair (Capellini) pasta. In a large pot bring some water to a rolling boil. Add enough Kosher or sea salt to the water until the water tastes like the ocean.
Pesto with angel hair pasta and grape tomatoes instructions
- Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool..
- In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this..
- Add in lemon juice and olive oil and process till smooth. That's it for the pesto!.
- Cook noodles according to package..
- In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed..
- Plate and top with parmesan cheese..
- Enjoy!.
Reserve about a cup of the cooking water, then drain the pasta and quickly toss with the pesto while pasta is still very hot. Angel Hair Pasta Recipe with Fresh Tomato Passata Sauce and Roasted Pistachios. Angel hair pasta tossed with summer zucchini and tomatoes fresh from the garden. The perfect meatless meal you'll be craving again and again. Serve this with plenty of Parmigiano Reggiano!