Easiest Way to Cook Appetizing One Pot Beans and Rice

One Pot Beans and Rice.

One Pot Beans and Rice You can have One Pot Beans and Rice using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of One Pot Beans and Rice

  1. Prepare 75 grams of cubed pancetta.
  2. Prepare 2 of garlic cloves, minced.
  3. You need 2 cup of water.
  4. Prepare 1 of bay leaf.
  5. Prepare 500 grams of tomato puree/passata.
  6. Prepare 1 can of beans, drained and rinsed.
  7. You need 1/2 cup of white rice, uncooked.
  8. It's 1 of salt, pepper, paprika and cayenne pepper.
  9. Prepare 1 tsp of sugar.

One Pot Beans and Rice instructions

  1. Fry the pancetta in a soup pot. Add garlic as soon as the pancetta starts browning.
  2. When fragrant, deglaze the pot with water (the amount is listed above) and scrape all burnt bits. Add bay leaf and tomato puree.
  3. Bring to a boil over medium high heat. Then, add the beans and rice.
  4. Stir frequently, taste and season. Add more water if needed. Rice will be done in about 15 min. Serve immediately.