Creamy Bacon Mushroom Soup (Keto/Low Carb).

You can cook Creamy Bacon Mushroom Soup (Keto/Low Carb) using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Creamy Bacon Mushroom Soup (Keto/Low Carb)

1. You need 2 cups of chicken broth.
2. Prepare 227 g of Mushrooms (small pkg).
3. Prepare 3 slices of bacon.
4. You need 1/3 cup of almond flour.
5. It's 200 g of cream cheese.
6. It's 1/2 of small onion.
7. Prepare 2 tbsp of avocado oil.
8. It's 1 tbs of heavy cream.
9. It's 1/2 tsp of Italian spice.

Creamy Bacon Mushroom Soup (Keto/Low Carb) instructions

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot..
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together..
3. Simmer 15 mins add almond flour and heavy cream. Stir well..