Low-carb Mexican Chicken Casserole. Looking to adapt a traditional casserole recipe into an easy low carb Mexican chicken casserole recipe, with some success. All the Mexican casserole recipes I was looking to adapt included chips or Tortilla layers. I did experiment with making a low carb tortilla, but it didn't do well in the bottom of.

Extra cooked turkey or chicken, enchilada. Low Carb Mexican Chicken Casserole Variations. My easy Mexican Chicken Casserole is excellent in a low carb tortilla, in crisp lettuce wraps, in cheese taco shells, or on a bed of cauliflower rice. You can cook Low-carb Mexican Chicken Casserole using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Low-carb Mexican Chicken Casserole

1. Prepare 1-1/2 lbs of chicken breast.
2. Prepare 1/2 tsp of minced garlic.
3. You need 1/2 c of chicken stock.
4. You need 14 oz of can tomatoes, drained.
5. It's 4 oz of can chopped green chiles, drained.
6. You need 2 oz of cream cheese.
7. It's 1 c of shredded pepper jack cheese.
8. It's 1 c of shredded Monterey jack cheese.

Top with a dollop of sour cream and some cilantro for the perfect entree. This easy chicken casserole recipe is low carb, keto, gluten-free, grain-free. Low carb Mexican casserole is a savory wholesome dish with plenty of creamy cheesy goodness, Mexican Spices and fresh fragrant herbs to maximize Chicken - This low carb Mexican casserole is cheesy protein packed deliciousness on a plate but that doesn't negate its convenience factor. If you love Mexican cuisine, this Mexican Chicken Casserole is going to be your favorite.

Low-carb Mexican Chicken Casserole instructions

1. Preheat oven to 350°..
2. In skillet, add chicken breasts, chicken stock and garlic. Cook until chicken is tender and no longer pink..
3. Place chicken in casserole dish and shred. Discard left over juices from skillet. Mix in tomatoes with chilies..
4. Dot chicken mixture with bits of the cream cheese. Layer on pepper jack cheese then monterey jack cheese..
5. Bake in oven about 35 min, until browned around edges..

This recipe will be a great dinner meal and you can keep the leftover for lunch. You can serve this with some lettuce or a low carb salad if you want to add more greens into your diet. ▼ Please see the description below for ingredient amounts ▼ Today I present my Chicken enchilada casserole. If you've been craving the taste of real Mexican. Low carb things like this can tend to be mushy - especially with cheese and overcooked veggies. Back in oven until cheese has.