Recipe: Delicious Smiley Faces Cookies with Healthy Brown Rice Flour

Smiley Faces Cookies with Healthy Brown Rice Flour. Classic Vegan Peanut Butter Cookies With Chocolate. The Best Rice Flour Cookies Recipes on Yummly Rice Flour Cookie Recipes on Yummly

Smiley Faces Cookies with Healthy Brown Rice Flour It's perfect for people who avoid wheat and gluten. The recipe calls for rice flour but maybe you can try using other types, e.g. almond flour. Using round cookie cutter or use the rim of a drinking glass cut circles into the dough (You need to. You can have Smiley Faces Cookies with Healthy Brown Rice Flour using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Smiley Faces Cookies with Healthy Brown Rice Flour

  1. It's 12 grams of Brown rice flour.
  2. Prepare 120 grams of Cake flour.
  3. You need 2 pinch of Salt.
  4. Prepare 40 grams of ◆Grapeseed oil.
  5. You need 50 grams of ◆Honey.
  6. Prepare 20 grams of ◆Maple syrup.

Home > Recipes > brown rice flour cookies. Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! Rice flour is a suitable and healthy replacement for wheat flour if you must maintain a gluten-free diet. Rice flour is high in protein according to the website Recipe Tips, which notes that flour from Substituting brown rice flour for wheat may help with weight loss -- a diet rich in fiber helps you feel.

Smiley Faces Cookies with Healthy Brown Rice Flour instructions

  1. Prep: Preheat an oven to 170°C. Put the flour and salt in a bowl and combine well with a whisk..
  2. In another bowl, put the ◆ ingredients. Mix well with a whisk until it emulsifies evenly..
  3. Pour the step 2 liquid mixture evenly into the bowl with dry ingredients. Using a rubber spatula, mix from the bottom..
  4. Once everything is mixed and you can't see any flour in the mixture, form it into a ball..
  5. Place plastic wrap on the working surface first, then put the dough on top. Cover with another plastic wrap. Roll the dough into 6 mm thick..
  6. Remove the top plastic wrap. Cut out into shapes and place them on the baking tray. Bring the left-over dough together again and repeat this process to use up the dough..
  7. Using the thick end of a bamboo skewer, make eyes on the cookies. And using the edge of a teaspoon, make a smiley mouth on it..
  8. Bake in the preheated oven at 170°C for 15-16 minutes..

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