My Italian beef whirls.

You can have My Italian beef whirls using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Italian beef whirls

1. It's 1 sheet of puff pastry store bought.
2. Prepare 500 g of lean ground beef.
3. You need 3 tbsp of tomato puree.
4. It's 1 tbsp of Italian mixed herbs.
5. You need 2 tsp of garlic powder.
6. It's 2 tsp of chilli powder.
7. It's to taste of Salt and pepper.

My Italian beef whirls instructions

1. Lay pastry out.
2. Mix remaining ingredients together.
3. Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture.
4. Roll up into a log then freeze for 30 mins.
5. Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked....enjoy🍽.