Italian oatmeal bread. fluffy bread bakes up beautifully in one pan. It's flavorful and easy to bring on the go to potlucks and church suppers. This Oatmeal bread recipe will help you make oven fresh oatmeal bread in five simple steps.
Italian bread is moist and has thin and crisp crust.
Its center is fluffy or light and outside is extra Italians developed broad range of breads over centuries and various ancient types are produced on.
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You can have Italian oatmeal bread using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Italian oatmeal bread
- Prepare 1/2 cup of plan yogurt.
- It's 1 cup of ground old fashioned oatmeal.
- You need 1/4 cup of rolled oatmeal.
- Prepare 1/2 teaspoon of baking powder.
- Prepare 1 teaspoon of Italian seasoning.
Italian Bread, Pizza Chiena, Or Pizza Gain (italian Easter Bread), Cheesy Italian Sausage Bread. Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup. Oatmeal Bread III. this link is to an external site that may or may not meet accessibility guidelines. A rustic, whole wheat version of Italian Bread.
Italian oatmeal bread instructions
- Mix the yogurt with the ground oatmeal and the baking powder it will be sticky dough.
- Using parchment paper Sprinkle some of the rolled oatmeal on it with spoon spread the sticky dough as you want I shape it as a square and then using Spread more oatmeal on top and Italian seasoning.
- Cook 20 to 25 minutes at 400 f enjoy.
A rustic, whole wheat version of Italian Bread. Posted for a request, but I haven't made it myself. Calories, carbs, fat, protein, fiber, cholesterol, and more for Italian bread. Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.