Basil Tomato Soup (Instant Pot).

Basil Tomato Soup (Instant Pot) You can have Basil Tomato Soup (Instant Pot) using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Basil Tomato Soup (Instant Pot)

  1. It's 1 tbspn of butter.
  2. It's 1 of small onion.
  3. Prepare 2 cloves of minced garlic.
  4. It's 1 (28 oz) of can basil, garlic, & oregano diced tomatoes.
  5. It's 2 cups of chicken broth.
  6. You need 1 cup of water.
  7. You need 3/4 cup of basil sliced.
  8. You need 1 of tspn salt.
  9. You need 1 of tspn pepper.
  10. You need 1/2 of tspn oregano.
  11. Prepare 2-4 dash of Parmesan cheese grated.
  12. Prepare 2 pinch of red pepper flakes.
  13. Prepare 1/2 cup of heavy cream.

Basil Tomato Soup (Instant Pot) instructions

  1. Chop onion and sauté with garlic in butter until translucent using instant pot..
  2. Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes..
  3. Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired).
  4. Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl..
  5. VOILA! Take a cooksnap & let us know what you thought!.