Multi-Grain Crackers. Which is the tastiest multigrain cracker? Crunchmaster Multi-Grain Crackers are crafted with whole grain brown rice, stone-ground corn, oat fiber and four tasty seeds. Get quality Multigrain Crackers at Tesco.

Multi-Grain Crackers Product TitleOsem Sunny Wheat Cracker Whole Grains and Multi Seed. crunchmaster multi-grain-crackers nutrition facts and nutritional information. Get full nutrition facts for other Crunchmaster products and all your other favorite brands. My Egg-Free Keto Crackers are the perfect low-carb snack. You can have Multi-Grain Crackers using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Multi-Grain Crackers

  1. It's 3/4 cup of Whole Wheat Flour.
  2. It's 1/4 cup of Jowar Flour (Sorghum).
  3. It's 1/4 cup of Bajra Flour (Pearl Millet).
  4. You need 1/4 cup of Ragi Flour (Finger Millet).
  5. It's 1 teaspoon of melon seeds slightly roasted.
  6. You need 1 tablespoon of Sesame seeds/Til seeds slightly roasted.
  7. It's 1/4 teaspoon of salt or to taste.
  8. Prepare 1/4 teaspoon of black Pepper powder or to taste.
  9. You need 1/2 teaspoon of Red Chilli flakes or as required.
  10. You need 4 tablespoon of Coconut Oil, or olive oil.
  11. Prepare 1/2 cup of Water or as required.
  12. Prepare 1 tablespoon of jaggery scraped.

With their incredible crunch and classic flavor they taste like a multi-grain cracker. Multi-grain crackers made with whole grains contain all three parts of the grain, including the fiber-rich bran. Fiber fights constipation by softening your stool to make it easier to pass. Naturally high in fibre and gluten free.

Multi-Grain Crackers instructions

  1. First of all mix the flours into a large mixing bowl, add the roasted sesame seeds, melon seeds, chilli flakes, black pepper powder and salt..
  2. Mix well and add oil and mix all the ingredients till well combined..
  3. Meanwhile dissolve the jaggery by boiling it in half cup of water..
  4. Now add little jaggery syrup little at a time and knead the mixture into a soft and firm dough..
  5. Cover the dough and let it rest for 20 minutes at room temperature..
  6. Meanwhile, pre-heat the oven at 180 Degree Centigrade.
  7. Roll out the dough into a large circle or a rectangle of 1/4 th inch thickness and cut out desired shapes with a knife or a cookie cutter. You can also use a pizza cutter to cut these into diamond shapes..
  8. Bake for 10 minutes or until the edges turn a light brown. (Take care not to burn them.).
  9. When done take them out and let them cool down to the room temperature..
  10. Serve the crunchy crackers to your loved ones..

You take five organic grains from small organic farms. These multigrain crackers come from TH Foods, Inc. The company specializes in producing tasty snacks that. A wide variety of grain crackers options are available to you, such as taste, flavor, and packaging. This is "Multi-Grain Crackers" by Anitra Kerr on Vimeo, the home for high quality videos and the people who love them.