Crockpot Southwest Chicken 🐔.

Crockpot Southwest Chicken 🐔 You can cook Crockpot Southwest Chicken 🐔 using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Crockpot Southwest Chicken 🐔

  1. Prepare 1 pack of chicken thighs (boneless, skinless).
  2. You need 10 cloves of garlic, minced.
  3. You need 1/8 teaspoon of black pepper.
  4. Prepare 1 tablespoon of oregano leaves.
  5. Prepare 1 tablespoon of parsley flakes.
  6. It's 1 teaspoon of ground cumin.
  7. You need 1 can (15.5 ounce) of black beans, undrained.
  8. You need 1 cup of frozen corn.
  9. You need 1 jar (24 ounce) of salsa (your favorite!).
  10. It's 1 can (14.5 ounce) of low sodium chicken broth.
  11. Prepare of Cooked yellow rice.

Crockpot Southwest Chicken 🐔 step by step

  1. Rinse and pat dry your chicken thighs.......
  2. Place thighs into your crockpot.......
  3. Add to crockpot : garlic, black pepper, oregano,parsley flakes, cumin, black beans, corn, salsa and chicken broth, stir slightly........
  4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot partially opened midway thru cooking.......this helps to keep your chicken from becoming too watery as it cooks !.
  5. Shred chicken thighs lightly with 2 forks when chicken is cooked thru........
  6. Serve with cooked yellow rice and enjoy 😉!!.