Southern Fish Fry. Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection. There is an art to the fish fry. And any Southerner who knows good catfish also knows there are three crucial components: the slice Learn how to season this Southern kitchen staple in five easy steps.

Southern Fish Fry Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated. It's like everyone forgot about it. You can have Southern Fish Fry using 14 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Southern Fish Fry

  1. You need 5-10 of flounder fillets cut into strips or catfish, any white fish.
  2. It's 2 cups of corn meal.
  3. You need 2 cups of flour.
  4. It's 2 of eggs, beaten.
  5. You need 2 tbsp of yellow mustard.
  6. Prepare 1/2 cup of hot sauce.
  7. You need 2 tbsp of old bay seasoning.
  8. It's 1 tsp of black pepper.
  9. It's 1 tbsp of garlic powder.
  10. Prepare 1 tbsp of onion powder.
  11. It's 1 tbsp of paprika.
  12. It's of Lemon to serve.
  13. You need of Cooking oil.
  14. Prepare of Hot sauce.

At southern fish fries, catfish or mullet are perennial favorites. Other good frying fish are flounder, sea Then, fry the catfish until they are golden brown. While the catfish are frying, prepare some. Nothing says Soulfood like Southern Fried Catfish.

Southern Fish Fry step by step

  1. Rinse fish and pay dry.
  2. Slice fish in half to get long strips.
  3. Place fish in large bowl.
  4. Heat oil in large pan over medium heat. Not filling more than half way with the oil..
  5. Mix seasoning blend and set aside.
  6. In a freezer bag add cornmeal and flour and 2 tbsp of seasoning blend. Mix well..
  7. Add remaining seasoning blend and hot sauce, eggs and mustard to fish bowl. Mix well..
  8. Once oil is ready place a few strips of fish into corn/flour and shake well to coat..
  9. Remove excess flour from fish by lightly shaking when removing it from the bag..
  10. Place fish in pan and fry for 4-5 mins per side..
  11. Don't crowd the pan. Repeat until all fish is cooked..
  12. Drain on napkin. Sprinkle a pinch more Old Bay on the top of fish when they come out (optional) serve with lemon wedges and hot sauce..

Nothing says Soulfood like Southern Fried Catfish. So here's your next Fish Fry idea, enjoy! New Pics and Updated Menus added.cmon down today and enjoy the food and hospitallity of Southern Fish Fry on Wealthy!!!! Southern Fried Catfish is an iconic southern fish recipe. Made of a few simple ingredients, fried catfish makes a family favorite tradition!