Easiest Way to Cook Tasty Bruschetta w/ Goat Cheese on Crackers

Bruschetta w/ Goat Cheese on Crackers. The Best Bruschetta On Crackers Recipes on Yummly Place cream cheese and goat cheese in a bowl and warm in a microwave until just soft enough to combine easily with a fork. Store bruschetta on the counter, uncovered, resisting the urge to snack. 🙂.

Bruschetta w/ Goat Cheese on Crackers Beet and Goat Cheese Arugula Salad. Learn how to make Strawberry Goat Cheese Bruschetta! Enjoy this Grilled Bruschetta with Balsamic Strawberries & Goat Cheese recipe! You can cook Bruschetta w/ Goat Cheese on Crackers using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bruschetta w/ Goat Cheese on Crackers

  1. You need of Bruschetta.
  2. You need 8 of tomato skins (1/4).
  3. You need 1/2 of red onion (diced).
  4. You need 3 of fresh basil leaves.
  5. You need 1 clove of fresh garlic, (thinnly chopped & diced).
  6. Prepare 1 of drizzle of EVOO.
  7. It's 1/4 cup of red wine vinegar.
  8. Prepare 1/2 of Lime.
  9. Prepare of Goat Cheese.
  10. It's 1 oz of crumbled goat cheese.

Goat Cheese Caramelized Onion and Fig Bruschetta is an incredible party appetizer that always gets raves and requests for the recipe. A heap of creamy, salty goat cheese is topped with sweet caramelized onions, garlic and fruity figs, baked and served hot, spread onto bread or crackers. Crunchy toasted bread, creamy tangy goat cheese (which is the BEST cheese in my humble opinion), roasted tomatoes (the way tomatoes were meant to be eaten), fresh basil and delicious You can put whipped goat cheese on just about anything and I would eat it. Artichoke and Goat Cheese Bruschetta Recipe is the perfect appetizer to make to serve at your next party or gathering.

Bruschetta w/ Goat Cheese on Crackers instructions

  1. Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl..
  2. Thinly dice red onion. Add to bowl..
  3. SMASH clove of garlic, thinly slice n dice, add to bowl..
  4. Take 3 basil leaves, roll together, n chop from end to end. Thin..
  5. Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed..
  6. Serve on cracker with goat cheese & a red wine..

Plus it is a yummy recipe for dinner parties. This artichoke and goat cheese bruschetta recipe is an inventive spin on the classic Italian tomato and basil brushetta recipe. Bring to room temperature, and assemble bruschetta just before serving. For smaller groups, use half the amount of bread. Organic tomatoes, goat cheese and fresh thyme are the signature flavors of a classic Italian appetizer.