Dinner Rolls.
You can cook Dinner Rolls using 6 ingredients and 9 steps. Here is how you cook it.
Ingredients of Dinner Rolls
- Prepare 500 gms of Maida.
- It's 15 gm of yeast.
- You need 30 gm of sugar.
- It's 10 gm of salt.
- Prepare 300 ml of water.
- It's 30 ml of oil.
Dinner Rolls step by step
- Take a bowl put 2 tbsp maida, salt sugar yeast water..
- Mix and keep aside for 15 mins..
- Now take remaining maida, make a dent put above mixture..
- Make a dough..
- Keep aside for 10 mins..
- Preheat oven at 250-degrees..
- Take 30 to 40 gms of dough and give the desired shape. Arrange them on a baking tray..
- Let them rise for 25-30 mins. and give milk..
- Bake it at 250 degrees for 25-30 mins or till the desired colour..