Diet Oats kulcha. Hi viewers, Welcome to our channel. Today we came up with a healthy recipe kulcha made of otas. Try the recipe enjoy it and stay healthy don't forget to.
Kulcha are easy to prepare and often served with matar or chole.
They can be made in the tandoor as well as on a tava or griddle.
Oats are nutritious, gluten-free, and safe for most people with celiac disease or a sensitivity to gluten.
You can have Diet Oats kulcha using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Diet Oats kulcha
- Prepare 2 cup of Oats flour.
- Prepare 1/4 cup of Paneer.
- You need 1 of Carrot grated.
- You need 1/2 cup of Boiled potato mashed.
- It's 1/2 tsp of Ginger chilli paste.
- Prepare 1/2 tsp of red chilli powder.
- You need 1/4 tsp of Garam Masala powder.
- Prepare To taste of Salt.
- You need As needed of Oil for shallow frying.
However, they may not suit everyone. Click here to find out more. How many calories does one butter Kulcha have? Whole oats are the only food source of avenanthramides, a unique group of antioxidants believed to Quick, or instant, oatmeal is made up of more thinly rolled or cut oats that absorb water much more.
Diet Oats kulcha instructions
- In a bowl combine together potato, ginger green chilli paste, grated carrot, grated paneer, salt, chilli powder and garam masala powder to form a mixture..
- In another bowl take oats flour add a pinch of salt make a soft dough as chapati dough..
- Rest it for 10min..
- Take small ball size dough roll a thiin chapati stuf ready mixture to it..
- Again roll it in small size paratha..
- In non-stick pan brush little oil and roast kulcha on medium flame..
- Serve it hot with chole..
The Kulcha is a tasty wholesome meal of North India. Try it with chole or with chutneys and you'll simply love them. Tell me what you liked the Kulcha best with ! Kulcha is popular North Indian flat bread originated from Punjab, you can say it's from the popular Naan family. I always prefer oats to have for breakfast and dinner.