Sweet vermicelli dessert. Vermicelli cooked in milk and condensed milk, seasoned with saffron, easy to make and delicious dessert. Dessert is a necessity for my sweet loving family, especially on Sundays. Vermicelli or meethi seviyan can be made with milk or with condensed milk or without milk.

Sweet vermicelli dessert Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. Meethi Seviyan/ Sweet Vermicelli is a delicious Indian dessert made with seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar. You can cook Sweet vermicelli dessert using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sweet vermicelli dessert

  1. Prepare 75 g of very fine vermicelli.
  2. Prepare 1 of small bowl of sugar.
  3. You need 1 teaspoon of nutmeg powder.
  4. It's 1 teaspoon of cardamon powder.
  5. It's A few of strands of saffron.
  6. It's 2 tablespoons of ghee clarified butter.
  7. It's 1 cup of boiling water.
  8. It's of Pistachios and mixed nuts.

In this recipe i have replaced refined sugar with jaggery. The Best Vermicelli Dessert Recipes on Yummly Punjabi Sawian (punjabi Vermicelli Dessert), Pumpkin Chai Holiday Cupcakes, Osmalieh Vermicelli Dessert. Download Vermicelli dessert stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Sweet vermicelli dessert instructions

  1. So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert..
  2. Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas..
  3. Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations.....

Desserts made with seviyan — toasted vermicelli noodles — are popular all over South Asia. Sumayya Usmani, who writes the food blog My Tamarind Kitchen, remembers eating this particular. Find high-quality Vermicelli Dessert stock illustrations from Getty Images. Served as a breakfast dish and also for dessert, this Indian-influenced sweet pasta is fried and topped with a saffron omelette, making it crunchy, sweet, tender. Sweet Vermicelli - Quick vermicelli with cream and nuts is very simple sweet dish.